Shaam Savera Kofta Curry Recipe | शाम सवेरा कोफ्ता करी | Curry Recipe | शाम सवेरा |
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- Опубликовано: 12 ноя 2020
- Shaam Savera Kofta Curry
Ingredient Quantity
For Koftey:
Spinach 2 bunches
Paneer 200 gm.
Oil 1 tsp
Ginger chopped 1 tsp
Green chilli chopped 2 no.
Roasted Chana Dal Powder 2 tbsp
Coriander powder 1 tsp
Turmeric powder ½ tsp
Red chilli powder ½ tsp
Garam masala powder ¼ tsp
Amchur powder ¼ tsp
Salt to taste
Green cardamom powder ½ tsp
Ginger chopped 1 tsp
Green chilli chopped 1 no.
Black pepper crushed ½ tsp
Corn starch ½ cup
Oil for frying
For Gravy:
Oil 2 tbsp
Green cardamom 2-3 no.
Mace ½ blade
Onion chopped 1 no.
Ginger-garlic paste 1 tbsp
Tomato roughly chopped 5-6 no.
Salt to taste
Red chilli powder 1½ tsp
Coriander powder 1 tsp
Turmeric powder ¼ tsp
Garam masala powder ½ tsp
Cashew nut 6-8 no.
Butter 20 gm.
Kasuri Methi 1 tsp
Fresh cream 3-4 tbsp
Honey 1 tsp
Method:
For Koftey:
1. Trim the spinach leaves and blanch them in boiling water for 1 min.
2. Take some ice and water in a bowl.
3. Strain the spinach leaves and quickly transfer in ice water.
4. Squeeze out the excess water and chop finely. Transfer into a grinder jar and grind. Keep it
aside.
5. Heat oil in a pan, add chopped ginger and green chilli, mix well and sauté for 30 sec.
6. Add roasted chana dal powder, mix well and sauté for 2 min.
7. Add Coriander powder, turmeric powder, red chilli powder, garam masala powder, salt and
amchur powder, mix well and sauté for 1 min.
8. Add spinach, mix well and sauté for 4-5 min. remove in a bowl and keep it aside.
9. Take paneer in another mixing bowl, add cardamom powder, chopped ginger, green chilli,
black pepper crushed and salt, mashed this well all together.
10. Add 1 tbsp of corn starch and mix well.
11. Divide the paneer and spinach mixture into equal portion.
12. Dust some corn starch in your hand and Take each spinach portion, flatten it on your palm
and place a paneer ball in the center. Gather the edges and shape into a ball.
13. Spread remaining corn starch in a plate and rolls the stuffed spinach balls in it and keep it
aside.
14. Heat sufficient oil in a kadai. Gently slide the stuffed spinach balls on hot oil and deep fry till
crisp and golden brown in colour. Drain on absorbent paper and keep it aside.
For Gravy:
15. Heat oil in a pan, add mace, green cardamom and chopped onion, mix well and sauté for 2
min. on medium flame.
16. Add ginger-garlic paste, mix well and sauté for 2 min.
17. Add roughly chopped tomatoes and salt, mix well and sauté for 6-8 min.
18. Add red chilli powder, coriander powder, turmeric powder and garam masala powder, mix
well and sauté for 2 min.
19. Add cashew nut, mix well and sauté for 1 min.
20. Remove in grinder jar, add little water and grind to smooth puree.
21. Strain the puree in a pan, add little water in a grinder jar shake well and add to the pan and
mix well.
22. Add butter, mix well and cook for 10 min. on medium flame.
23. Add kasuri methi and fresh cream, mix well and cook for 4-5 min.
24. Meanwhile Cut the fried Koftey into half and keep it aside.
25. Switch off the flame, add honey and mix well.
26. Pour this gravy in serving bowl, arrange the koftas with cut side up, sprinkle some kasuri
methi on top, garnish with fresh cream and coriander leaves and serve hot.
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Хобби
Ye Sanjeev kapur ka invention he 😊
Thank you for sharing. Really super
Just wowwwwwwwww👍👍
अद्भुत
Yummy 😋...namakshamak ....
Are wah
Too good
I love pangaby recipes thanks for you
This recipe is amazing ❤️ loved it .
Thanks for sharing 😊 I'll definitely try it.
Thank you so much
Very nice recipe chef
Thanks a lot
हरा+पालक वाला हरपाल_का_कोफ्ता
और सुखी करने वाली, सोखी_जी_की_करी....👌 ..
आपकी डिश को हमारा सलाम...
Thank you Ashutosh jee
Very nice👍
Wowwww
Chef majaa aa gaya really awesome Aapne toh hamein bhi chef bana diya
Very nice testy receipe. Thank you for sharing ji. 🙏🙏
Most welcome 😊
Sham savera recipe is hart tuching recpi thankyou bhaji
Most welcome 😊
Harpal ji sokhi thank you so much for sharing your amazing recipe looking awesome
Most welcome 😊
👌👌nice recipe ,Thanks for sharing
Most welcome 😊
What a lovely recipe chef...you are always mind blowing
Thanks a lot 😊
Delicious recipe
Thank you so much
Tried it Paaji! Fantastic! Thank you so much for sharing it🙏
My pleasure 😊
Thank you so much for this receipe... Tried today and it turned so well.. all were very happy...
Your welcome !!
Interesting and tasty... 👌👌
Thanks .
Paaji, you are an absolute genius. This 🍲 is EPIC! Thank you once again. Lots of love from my family and i.
Your welcome !!
Wow amazing presentation, I ate this dish in restaurants many times but never knew you created it. You’re an awesome chef 👍👍👌🤗
Thank you so much 👍
Thank you for the good tips
Our pleasure!
Excellent...maine pahle bhi ise banaya hai ...lekin aapke tarike se banaungi
Yes you will love it
Wah ppaji dekh ke maja aa gaya
Thank you so much 😊😊🙏🙏
Jrur tray karege👍👍👍
Thank you so much
Nice recipe
Thanks a lot
Tussi da jawab nahi Paa ji... Bole to ekdam Zakkaaassss 👍⭐👌
Thank you Yogesh
Awesome 🥰
You are brilliant sir
Very nice presentation
With tips
Thank you so much
Awesome recipe. Chef Ji 😊👍
Thanks a lot
interesting recipe :)
Thanks for visiting
Superb preparation ,as usual !
Thanks a lot
Looks fantastic. I never had this kind of dish . I will try to have next time when I get a chance . Thank s chief . Good work.
Hope you enjoy
Thank you chef today i am going to make it.
sure 🙂
To the respected chef i am a cook i made this dish every body like it. Thank you chef.
Thank u Sir
Amazing recipe👍
Want yo have more recipes from u
Definitely, i'll try it n let u knw z result.
Yes we are adding two fresh recipes every week..
Shaam savera dish 🙄🙄 really OMG I'm very excited to see this recipe ☺️ thanku so much sir 🙏✌️ see you bye ✌️
Most welcome 😊
Too good Paaji. God bless you. It’s fun watching you. I asked my wife to make it tomorrow. Happy New Year
Happy new year, thank you for watching
Very nice sir...🙏 आपकी बाते सुनना बहोत अच्छा लगता है |😊
Thank you j ee
Sir you are absolutely a good trainer. I shall be highly obliged if you open a training center. I will be first to enroll.
Yummy
Stay connected
Such an interesting interesting innovation can come from our favorite Harpal only.
Thank you so much
Harpal ji Sokhi looks delicious and well Presented
Thanks a lot
😋
Nice innovation. Gravy is similar to that of butter chicken. Koftas look really awesome. Brilliant Work 😊
Thanks for watching
For all these years I have been thinking that this recipe was the invention of another famous chef as claimed in a television show .. feeling sad that you didn’t get due credit..anyway all the best .. love the positivity in your show..
Hope you enjoy
Chefji we made this dish and wow 👏 all in the family 👪 just loved it so much!! Awesome and tasty!
Glad you liked it
@@chefharpalsingh Sirji absolutely 💯 we never miss your shows on any channel ...and we try almost all Veggie recipes as we are Veggies; Our entire family are great fan of you and your recipes including my old parents...we simply love you Ji! Keep it going!👍👍
Harpal ji Sokhi I enjoyed your lemon ginger honey tea it warmed me up nicely. Harpal ji Sokhi you make fantastic tea it had a beautiful taste when I made your ginger lemon honey tea
Thanks a lot
Sir this recipe was published in a magazine when i was in school. There was no RUclips at that time. I was so fascinated just by the pictures of it published in that magazine. I had even tried making it at home. Today i came to know that this beautiful dish is your invention. You are great sir🙏
Thank You !!
Chef Harpal , this is a such a awesome looking dish , thanks a lot for sharing, I am a big fan of yours
Most Welcome , Keep Supporting .
@@chefharpalsingh I made the dish and it turned out amazing all thanks to you, Now , I have started following more dishes, you are great sir
@@vaidyjayaraman1857 Keep cooking , keep enjoying !!!
Very nice sir kichan apka bahut achcha hai
Thank you Satish jee
Nice sir me mom ko bolungi bnane ke liye ☺ delicious recipe 😋
Yes please
This is my favourite favourite dish ❤️
Waiting eagerly
Actually can't wait 😂😂
Diwali diyan vadaiaan
Hope you enjoy
My husband always order me every day to make “sahi khanna “ to me , and today I decide to make this dish , 😂😂 , hope he will enjoy this dish ❤️😍
Thank you jee
Sir we love your recipes from 🇵🇰
Thanks and welcome
Since we eat with our eyes first, makes watching this video hard to watch. That looks so delicious and beautiful! Thank you
Our pleasure!
Namak samak dal lete h.unique recipe🙏🙏🙏
Thank You Ji !!
Happy Diwali Sir💕💕💕💕💕wow kya baat hai
Happy Diwali Jyoti
Hello chef wow so tempting 🤤☺️👌 & wishing you & your family happy diwali 🙏☺️🪔🎆🪔🎆
Same to you
Happy Deepavali. Made this today. It was superb
Glad you liked it
@@chefharpalsingh thanks to you big time 🙏🙏
🌹🌹HAPPY DIWALI TO YOU AND TO YOUR FAMILY MEMBERS SHRI HARPALJI and TO ALL VIEWERS OF YOUR WONDERFUL COOKING SESSIONS. GOD BLESS US ALL 🌹🙏🌹
Same to you
I had this in Casa Kitchen Kolkata
Superb
Good Evening to you HAR PAL Sir, how are you Sir? Very Beautiful And Delicious Recipe.Wow It's Amazing.. Extremely good Presentation.Lovely.. For you🌹🌹🌹 And For Recipe 👌👌👌For DEEPAWALI🍫🍫🍫... Washing you A HAPPY DEEPAWALI.Keep Smiling and Be Healthy and Be Safe.
Good evening Noor thank you and wish you all the same
Thanks. Chana dal powder?
Yes 😊
Aap bhut achhi tarh samjake shikhate ho ki shikhte khane hi maza le leti hu badme mai banati hu to sabhi khush ho jate hai
Sirji
Mai 72 age ki hu or me gujaratihu
Abhi abhi mobile se aapki recipe dekh k banati hu
Bahut aapka shukriya
Kuchh likhane me bhool ho to skama
Geeta jee Namaskar Bahut dhanyawaad aapka
Mouth watering dish 😋
Thanks a lot
Harpal ji sokhi love your style of Cooking looks Amazing and so delicious
Thanks a lot
Good Evening to you HAR PAL Sir, how are you? HAPPY DEEPAWALI To You and Your Family and Team'.Enjoy the DEEPAWALI with Sweets Lovely Lights and Diya.... Lovely Name "Shaam Sawera Kofta Currey."Currey is looking very good.Amazing.🍫🍫🍫🍫🍫🍫For you🍫 🌹🌹🌹 For Video.KEEP SMILING and Be Healthy and Be Safe.
Thank you Noor
Happy Diwali
Happy Diwali
Wishing you a very happy ,Safe and prosperous Diwali to you & Everyone in the Family 🎇🎆✨
Same to you
But I have seen chef Sanjeev Kapoor telling that's his invention. It was his first recipe he made on television.
he used to work for Sanjiv kapoor!!
Yellow Chilli ke liye banai
Yes
Thanks, what to do to avoid cream starts breaking when boiled after adding.. 🙏
So there is one way to protect a bit of corn starch added to cream can protect it if you are worried of cream curdling..
कया तलने के बदले इडली की तरह बोतल कर सकते हे?
Nahi
Can we take besan instead of chana dal powder??
Yes you can
@@chefharpalsingh Thank you
Hi sir
happy Diwali sir
diwali special recipes ?
Same to you
Can this not come tommorow???
coming up today
Chef gulabjamun kada ho jaye to Kya kre
You mean kala ho jayee ya hard ho jayeee
@@chefharpalsingh hard ho gaye to
@@chefharpalsingh sir please btaye gulag jamun hard ho jaye to Kya kru
@@divyanishad7250 Usko nashamukti kendra mein le jao
Many recipe I say bisal pehle Kathy overshed up anybody aapki shams available recipe bahut acchi hai
Thank you
Aap namak shamak hi kaha Karo ji
Ok jee
Chef recipe Ko shaam savera Kyun Bolte hai??
Because of two colour dark and light koftas..
But chef sanjeev kapoor said he invented this dish
this is my style of dish 🙂
Well well well can’t say much
English master thoda Hindi mein bola
Cream 4 spoon kyo pura daba hi ulat to sardar ji. 😡
Wah kya baat